Sometimes getting older is so funny. You start getting excited about the craziest things. Recently one of my ‘little joys’ that I never would have gotten excited about as a child but makes me over the moon now– dupes for my favorite foods. Lately, my favorite food dupe is this
First, like anything great in life I have to credit my mama. She made up a version of these baked empanadas/quesadillas/heaven and I was so excited to try them. She’s a vegetarian so I added chicken and took out the cheese which just means so many different variations of these
FriYAY! I hope you all had the best Valentine’s Day! I love all you guys so much. I took the week slow, to give more attention to RJ and myself since this is the holiday of love. After a great lil’ break I’m back and wishing I could gift you
Healthy Mexican, #OhYesPlz. Three ingredients, punch of flavor, crockpot or oven. Even better! I’m keeping this post short and sweet, just like this juicy, tangy chicken. This has quickly become a weeknight staple. Chicken breasts (frozen works too!), a jar of tomatillo salsa and a can of diced chilis. We
If you follow along on Instagram, you may have noticed from my stories that I am OBSESSED with GG crackers. Like took them with me out of town obsessed. They’re pretty simple but also come with a lot of questions. Don’t worry, today I’m going to give you the 4-1-1
When we first found our house, the porch/backyard area was one of the main factors on choosing between some others in the neighborhood. Our house was the last available one that overlooks a huge 80 acre farm. The privacy and intimacy of this adorable back porch was a major #OhYesPlz
