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Pumpkin Muffins- Two Ingredients, Three Ways

September 18, 2018

/ breakfastdessertfallfoodkitchenyum

One thing I look forward to most in the Fall is this recipe. Growing up my mom made these pumpkin muffins all the time and that is a tradition I am more than happy to continue. If this recipe looks a little familiar, it’s because it is! I’ve shared it here as double chocolate brownie bites and here as pumpkin cookies, but each one is a little different and worth checking out!

Today these pumpkin muffins are getting a little makeover, well three little makeovers to be precise. I am sharing how to create White Chocolate Pumpkin Pie Muffins, Walnut Streusel Pumpkin Muffins, and Dark Chocolate Cherry Pumpkin Muffins. A trio of delightful, fall, pumpkin muffin goodness!

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I was trying to pick a favorite out of these three, but I cannot! I think pumpkin muffins are my ultimate weakness. I keep them in the fridge and heat them up for about 25 seconds before I eat, pure heaven. The streusel pumpkin muffins remind me of a breakfast crumb cake, but healthier! The other two are a delicious dessert option. You really cannot go wrong.

Two Ingredient Pumpkin Muffins (Three Ways!)

Print this recipe
yespleasedaily
September 18, 2018
by yespleasedaily
Category breakfast dessert fall food kitchen Yum
Persons
12
Serving Size
12 Muffins
Cook Time
13 minutes

Notes

To make Streusel: mix walnuts, butter, flour, brown sugar and pumpkin pie spice together until well combined with a fork, top muffins before baking. It should create a crumbly mixture, if yours is runny add more flour until it crumbles. To make White Chocolate Pumpkin Pie: Mix chips in before spooning into the batter before spooning into the muffin tin, top white chocolate mixture with pumpkin pie spice. To make Dark Chocolate Cherry: Mix chips and cherries in the batter before spooning into a greased loaf pan, bake for 17-20 minutes or until firm to touch.

Ingredients

  • 1 Box of Spice Cake Mix
  • 1 Can of Pumpkin
  • Coconut Oil Spray (Or Something Similar to Keep from Sticking to Pan)
  • For White Chocolate Pumpkin Pie:
  • Handful of White Chocolate Chips
  • Pumpkin Pie Spice
  • For Walnut Streusel:
  • 1/2 Cup of Walnuts
  • 1/2 Stick of Butter, Softened
  • 3 TBSP Brown Sugar
  • 6 TBSP Flour
  • 1 TBSP Pumpkin Pie Spice
  • For Dark Chocolate Cherry:
  • Handful of Dark Chocolate Chips
  • Handful of Dried Cherries

Instructions

  1. Combine cake mix + can of pumpkin **ONLY THESE TWO. Do not add oil, eggs, water etc. that is called for on the back of the box
  2. Spoon into a greased muffin tin, about 2/3 way full
  3. Bake at 375 F for 10-13 minutes, until slightly firm to the touch
  4. Let cool in pan for at least 5 minutes

Nutrition Facts

Two Ingredient Pumpkin Muffins (Three Ways!)

Serves: 12 Muffins or 1 Loaf Cake

Amount Per Serving:
12 Muffins
Calories 100 Calories (without add ons or toppings)
% Daily Value*
Total Fat 0
Saturated Fat 0
Trans Fat
Cholesterol 0
Sodium 0
Total Carbohydrate 0
Dietary Fiber 0
Sugars
Protein
Vitamin A Vitamin C
Calcium Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Yes, Please

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*A few tips: I like to let them be a tad undercooked and finished in the pan. They should be slightly firm to the touch. Baking time can vary, from 13-20 minutes depending on your oven, toppings, etc.. 

I love baking these for friends and family as Fall rolls around, is there a better way to win someone over than pumpkin muffins?! I think not! Soft, gooey, moist- this is a recipe everyone will love and so, so simple.

There are a million different ways you can tweak this recipe! It also works well with cream cheese frosting and caramel sauce. I cannot wait to bake up another batch, they are seriously my favorite things ever! Don’t forget to share if you try them, tag me @RileySitton and #OhYesPlz, so I can see and repost! XO 

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breakfast, dessert, fall, food, kitchen, Yum

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Comments

  1. Natalie Underwood says

    September 18, 2018 at 9:05 pm

    I can’t wait to try these!!!! My mom always makes pumpkin muffins for me but now that I’ve moved far away I can’t have them as often 🙁 I can’t wait to make these soon!!! Also so interesting that it’s literally only two ingredients!

    Reply
    • yespleasedaily says

      September 25, 2018 at 12:39 pm

      You have to let me know how they turn out! Thank you so much for reading 🙂

      Reply
    • yespleasedaily says

      September 25, 2018 at 12:39 pm

      I guess if you add the toppings, it’s a little more than two but even just the plain muffins are SO yummy and easy. XO

      Reply

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Believes anything and everything can be conquered with a ‘can do, will do’ attitude. Always looking at the glass half full, even if it is a glass of Sauvignon Blanc. Life’s better when it’s well lived –so say yes & have fun!

Loves Golden Retrievers, Coronas with Extra Lime, A Messy Kitchen from Cooking Up Something New for Her Husband & the Wheel of Fortune. Eagerly awaiting the arrival of their first little boy this August.

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Blue jean baby 👖🤍 Enjoyed lunch outside with Blue jean baby 👖🤍 Enjoyed lunch outside with my boys today. The warm weather feels SO good. I really hope it’s here to stay 🙏🏼 Foster tried Mac n Cheese today and it was a huge hit. Overall, a great weekend - hope you guys enjoyed it too! Linking my outfit & Fosty’s hat in my stories. #FosterSitton #7Months #ChattanoogaFun
Only interested in warm weather from now until Sep Only interested in warm weather from now until September 🙏🏼🌞 what are y’all most looking forward to this spring? I’m going to be living at @highrailchattanooga & counting down until boat days !!!! #ChattanoogaFun #Noogagram
It’s going tooooo fast 😭 somehow we have a se It’s going tooooo fast 😭 somehow we have a seven month old baby and it doesn’t even seem possible. ⁣
⁣
Soaking up everyday is easy with this sweet boy. He’s pretty much all smiles as long as the attention is all on him. He really loves eating, babies and Doodle. He’s scooting and already trying to get into everything. Lucky for us, so far he pretty much just goes in circles. His first tooth popped through and he has a little bit of very blonde hair. ⁣
⁣
Excited to see what Fosty’s first spring brings. 🌼 #7MonthsOld #FosterSitton
Surviving the snow day one @rosewinewater at a tim Surviving the snow day one @rosewinewater at a time 🌹 & at this rate not stopping anytime soon
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Meet Riley

Believes anything and everything can be conquered with a ‘can do, will do’ attitude. Always looking at the glass half full, even if it is a glass of Sauvignon Blanc. Life’s better when it’s well lived –so say yes & have fun!

Loves Golden Retrievers, Coronas with Extra Lime, A Messy Kitchen from Cooking Up Something New for Her Husband & the Wheel of Fortune. Eagerly awaiting the arrival of their first little boy this August.

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